“Faisal makes it look easy and somehow makes you good at it too. The ravioli were the best I have had in Kuwait.”

Roll up your sleeves for a hands-on evening of fresh pasta. You will mix and knead dough from scratch, roll it by hand and shape three classics: tagliatelle, ravioli and farfalle. Then we cook together, pair each pasta with a simple sauce and sit down to share everything you made.
Meet the group, then mix and knead your own dough.
Roll by hand and shape tagliatelle, ravioli and farfalle.
Cook with three sauces and enjoy dinner together.
★ Top hostCulinary instructor · Hosting since 2021
Faisal trained in Bologna and has taught more than 1,500 guests to make pasta by hand. His classes are relaxed, social and friendly for complete beginners.
What started as Sunday lunches for friends became one of Kuwait's favourite pasta tables. Every class follows family recipes, with flour and eggs sourced locally.
“Faisal makes it look easy and somehow makes you good at it too. The ravioli were the best I have had in Kuwait.”

“Booked it for a team night and everyone loved it. Well organised, generous portions and a really fun host.”

“A perfect date night. Small group, beautiful kitchen and we took home enough pasta for two more dinners.”
